Chef's Recommendations

Southern Sampler $10.95

Taste travel. Jambalaya, Gumbo, Red Beans and
Rice.

Crawfish Etouffee $11.95

Roux based Crawfish stew over rice.

Country Fried Steak $10.95

Hand breaded, grilled, and topped with fresh mushrooms, grilled onions, and brown gravy.

Grouper Fillet with Tequila Sauce $16.95

Lean white fish that's tender and full-flavored.

Char-Broiled Salmon $14.95

Atlantic Salmon with a rich pronounced flavor.

Coconut Shrimp Dinner $13.95

5 jumbo shrimp butterflied, battered and
crusted with coconut.

Cubano Steak $15.95

8 ounce Cuban Style marinated skirt steak.

Catfish Fillet $10.95...Two $16.50

Blackened, Grilled or Deep Fried.

Baby Catfish $8.95...Two $12.50

Deep Fried! Wonderfully sweet.

Chicken Kabobs $12.50

Chicken skewered with red peppers, red onions,
pineapple, mushrooms, green peppers and zucchini and
seasoned with a spicy marinade.

BBQ the Island Way

Smoked BBQ Baby Back Ribs

Full slab $19.95...half $13.95

House smoked, slow roasted in our special BBQ sauce with a hint of tropical fruit. Served with fries and Dixie slaw.

Smoked Jerked Baby Back Ribs

Full slab $19.95...half $13.95

Outstanding jerk ribs comes with Fries and Dixie slaw.

Island BBQ'd Half Chicken $12.50

House smoked and brushed with our special BBQ sauce. Served with Saffron Rice, Plantains, Creole Veggies & Dixie slaw.

Calypso Combo $19.95

Choose two: Jerk or BBQ Half Slab of Ribs
Jerk or BBQ Half Chicken
or 4 Jerk Chicken Wings
Served with fries and Dixie slaw.

All prices are subject to change without notice.
No separate checks please.