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Island FeastsAbove entrees served with saff ron rice topped with scallions, sweet plantains, creole vegetables and blue water slaw Jerk Half Chicken $12.50 “Jerked The Authentic Island Way” Marinated and slow-smoked over pimento wood in our jerk pits. Served with saffron rice topped with scallions, sweet plantains, creole vegetables, and blue water slaw Jerk Wing Dinner $8.95 Four of our famous wings, served with peas ‘n rice topped with scallions, sweet plantains, creole vegetables and blue water slaw Fish in a Bag $16.95 Grouper fillet, peppers, onions and mushrooms with white wine. Cooked in parchment for a moist, flavorful taste. Absolutely fantastic Chicken Kabobs $12.50 Chicken skewered with red peppers, red onions, pineapple, mushrooms, and green peppers seasoned with a spicy marinade and grilled to perfection Jerk Chicken Breast $10.95 Jerk marinated chicken breast grilled to perfection Peppered Peach-Glazed Pork Chops $14.50 Two center cut chops seasoned with
lemon pepper and peach glazed Cubano Steak $15.95 8 ounce Cuban style marinade skirt steak. Served with saffron rice
topped with pico de gallo, sweet plantains and a side of guacamole Seafood Cakes $13.95 Three great seafood cakes stuff ed with crab, shrimp and crayfish served with a Creole mustard sauce, garnished with a lemon wedge
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Tilapia prepared five delicious ways $12.95 Slow cooked oxtails, carrots, lima beans with peas ‘n rice topped with
scallions. Tender yet flavorful. Curried Chicken $8.95 Chunks of chicken breast curried with green apples, red and green
peppers, carrots, grapes and raisins served over white rice. Served with side salad |
